Korean Kimchi

January 18, 2017 Mindful 0

Another addition to our healthy fermented foods recipe collection, a traditional Korean dish known as kimchi. It’s made with a mix of vegetables and cabbage so it’s similar to sauerkraut but the flavor is much […]

Gluten-Free Shortbread Cookies

January 1, 2017 Mindful 0

Yes, the Christmas holidays are just ending but you still might be craving some sweet shortbread. This is an easy-to-make version that is gluten-free. 1/2 cup cornstarch 1/2 cup icing sugar 1 cup white rice […]